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Sunday, May 25, 2008

Nosh bites: Mojito Guacamole, Fruit kabobs, and How to cook Quinoa & Fresh Fava Beans

Over at Noshtopia for your eating wellness pleasure: Here's a recipe twist on traditional Guacamole, Mojito Guacamole served with Cassava Chips. You can eat twice as many Cassava Chips than tortilla chips for the same caloric count. Here's something quick and fun to make for those summer barbecues coming up, Zesty Fruit Kabobs. They are also a great addition for food-on-a-stick for your vegetarian, vegan, and raw guests. Have you heard of the Donut Peach? They're really cute. Ever wanted to

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