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Induction-Styled Low-Carb Menu Planning Ideas Posted by Jimmy Moore on June 6 in Low-carb Tips Creating a menu of food choices on the Induction phase of the low-carb lifestyle can be somewhat of a challenge to the newbie. We've all been there wondering what in the world we're gonna eat with those 20 grams of carbohydrates in our meal budget. It can be intimidating if you're not used to eating this way, but with a little guidance about what you CAN eat will make this process a whole lot easier.
Saturday, June 7, 2008
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